A Bacon Egg And Cheese Strata is a delicious and savory breakfast casserole that layers bread, bacon, eggs, cheese, and other ingredients to create a flavorful and filling dish. It is perfect for feeding a crowd or for meal prepping breakfasts for the week.
Here is a simple and tasty recipe for Bacon Egg And Cheese Strata that you can easily print and follow:
Bacon Egg And Cheese Strata Recipes Printable
- Ingredients:
- 6 slices of bacon, cooked and crumbled
- 6 slices of bread, cubed
- 1 cup of shredded cheddar cheese
- 6 eggs
- 1 1/2 cups of milk
- 1/2 teaspoon of salt
- 1/4 teaspoon of black pepper
- Instructions:
- Preheat your oven to 350°F and grease a 9×13-inch baking dish.
- In a large bowl, whisk together the eggs, milk, salt, and pepper.
- Layer half of the bread cubes, bacon, and cheese in the prepared baking dish.
- Pour half of the egg mixture over the bread, bacon, and cheese.
- Repeat the layers with the remaining bread, bacon, cheese, and egg mixture.
- Cover the dish with foil and bake for 45 minutes.
- Remove the foil and bake for an additional 15 minutes, or until the strata is set and golden brown.
- Let it cool for a few minutes before slicing and serving.
Print this recipe and enjoy a delicious Bacon Egg And Cheese Strata for breakfast!