Looking for a delicious and easy-to-follow Hummingbird Cake recipe that you can print out and keep in your kitchen? You’ve come to the right place! This classic Southern dessert is perfect for any occasion, from birthdays to potlucks. Follow along with our printable recipe below to create a moist and flavorful cake that will have everyone coming back for seconds.
1. Preheat your oven to 350°F and grease and flour three 9-inch round cake pans.
Hummingbird Cake Recipe Printable
2. In a large bowl, combine the flour, sugar, baking soda, cinnamon, and salt. Add in the oil, eggs, and vanilla extract, mixing until well combined. Stir in the pineapple, bananas, and pecans.
3. Divide the batter evenly among the prepared cake pans and bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean. Allow the cakes to cool completely before frosting.
4. To make the cream cheese frosting, beat the cream cheese and butter together until smooth. Add in the vanilla extract and gradually mix in the powdered sugar until smooth and creamy.
5. Place one cake layer on a serving plate and spread a layer of frosting on top. Repeat with the remaining layers, frosting the top and sides of the cake. Garnish with chopped pecans.
Now that you have this Hummingbird Cake recipe printable, you can easily whip up this delicious dessert whenever the craving strikes. Enjoy this moist and flavorful cake with friends and family, and watch as it becomes a new favorite in your recipe collection!
Download Hummingbird Cake Recipe Printable
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