One of the most beloved pork roast recipes is the classic pork roast. To make this delicious dish, start by preheating your oven to 350°F. Season a 3-4 pound pork roast with salt, pepper, garlic powder, and any other herbs or spices you like. Place the seasoned roast in a roasting pan and cook in the oven for about 2 hours, or until the internal temperature reaches 145°F. Let the roast rest for 10 minutes before slicing and serving. You can easily print this recipe for future reference by clicking on the link below:
For a flavorful twist on traditional pork roast, try this apple cider pork roast recipe. In a slow cooker, combine a 3-4 pound pork roast, 1 cup of apple cider, 1/4 cup of brown sugar, 2 tablespoons of Dijon mustard, and salt and pepper to taste. Cook on low for 6-8 hours until the pork is tender and falling apart. Serve the pork roast with the delicious apple cider sauce spooned over the top. To save this recipe for later use, click on the link below to download and print:
Pork Roast Recipes Printable
Print Apple Cider Pork Roast Recipe
Honey Garlic Pork Roast Recipe
Another fantastic pork roast recipe to try is the honey garlic pork roast. In a small bowl, mix together 1/4 cup of honey, 2 tablespoons of soy sauce, 2 cloves of minced garlic, and a pinch of red pepper flakes. Rub the mixture over a 3-4 pound pork roast and place it in a roasting pan. Roast in the oven at 375°F for about 1.5 hours, or until the pork is cooked through. Let the roast rest before slicing and serving. To keep this recipe handy, click on the link below to print: