Looking for a delicious and easy dessert that will wow your guests? Try this traditional Irish bread pudding recipe that is sure to impress. Made with simple ingredients and bursting with flavor, this dessert is perfect for any occasion.
For this Irish bread pudding recipe, you will need the following ingredients:
Printable Irish Bread Pudding Recipe
- 4 cups of stale bread, torn into small pieces
- 1 cup of raisins
- 4 eggs
- 2 cups of milk
- 1/2 cup of sugar
- 1 teaspoon of cinnamon
- 1/2 teaspoon of nutmeg
- 1/4 cup of butter, melted
Instructions:
Follow these simple steps to create the perfect Irish bread pudding:
- Preheat your oven to 350 degrees Fahrenheit.
- In a large bowl, mix together the bread pieces and raisins.
- In a separate bowl, whisk together the eggs, milk, sugar, cinnamon, and nutmeg.
- Pour the egg mixture over the bread and raisins, making sure everything is well coated.
- Transfer the mixture to a greased baking dish and drizzle the melted butter on top.
- Bake for 45-50 minutes, or until the pudding is set and golden brown.
- Let it cool slightly before serving.
Print out this recipe and enjoy a taste of Ireland with this delicious Irish bread pudding. Your friends and family will be begging you for the recipe!