Here are the ingredients you will need to make a delicious strawberry rhubarb pie:
Follow these steps to create a mouthwatering strawberry rhubarb pie:
Printable Recipe For Strawberry Rhubarb Pie
- Preheat your oven to 375°F (190°C).
- In a large mixing bowl, combine the rhubarb, strawberries, sugar, cornstarch, vanilla extract, and lemon juice. Mix well.
- Place one pie crust in a 9-inch pie dish. Pour the fruit mixture into the crust.
- Top the pie with the second pie crust, crimping the edges to seal.
- Make a few slits in the top crust to allow steam to escape.
- Bake the pie for 45-50 minutes, or until the crust is golden brown and the filling is bubbly.
- Let the pie cool before serving. Enjoy!